Today has
been great!Aside the fact that I was able to sleep for most parts of the day, I
got some great news that had me smiling all day. In the spirit of the
happiness,I decided to cook a meal and it turned out really well! I call it the ‘oyster
sauce à la Chrissy’(Just kidding), it is Stir Fries in oyster sauce. Well, if you love Chinese food as much as I do,
you would love this too. Because I love everyone here,i am sharing the recipe to
this special sauce so you can cook it for yourself, your family, that special person or that party. *smiles*
Ingredients
Carrots
Green
Pepper
Onions
oyster sauce
Ginger
Garlic
Gizzard
Oil
Tin tomatoes/ Tomato paste
Pepper
Spices(black pepper,seasoning cube)
N.B-You can use as many vegetables as you want.
1.Blend some onions, ginger,pepper and garlic
2.season your washed gizzard with the blended mixture and add a little spice(DO NOT ADD SALT)
3.Steam the gizzard for 15 minutes.
4.Dice the carrots,green pepper and onions(and any other vegetables you want to use)
